Recipes

Appetizers

Hummus

Soup

Butternut Squash Soup

Chilled Cucumber & Beet Soup

Gazpacho

Sweet Potato Soup

Vegan Caldo Verde

Salad

Arugula & Radish Salad

Bean Sprout Salad

Chunky Vegetable Salad

Cucumber-Dill Salad

Cucumber & Seaweed Salad

Radicchio, Pecan & Gorgonzola Salad

Savoy Cabbage, Capers & Parsley Salad

Sweet & Sour Cole Slaw

Szechuan Peanut-Noodle Salad

Pasta

Angel Hair Pasta with Proscuitto & Asian Greens

Angel Hair Pasta with Tomatoes & Pine Nuts

Bow-Tie Pasta with Morel Mushrooms, Asparagus & Sun-Dried Tomatoes

Orecchiette with Broccoli

Orecchiette with Cherry Tomatoes & Kalamata Tapenade

Spaghetti with Mussels in White Wine Tomato Sauce

Spaghetti Carbonara

Meat

Pan-Grilled Pork Chops

Pork Dumplings

Vegetable Main Dish

Eggplant Casserole

Spinach & Cottage Cheese Gratin

Squash Casserole

Side Dishes

Italian Eggplant with Garlic

Mashed Root Vegetables

Pecan Mashed Sweet Potatoes

Roasted Green Beans with Dill Vinaigrette

Roasted Jerusalem Arthichokes

Roasted Potato Salad

Savory Black-eyed Peas

Shredded Beets

Steamed Corn

Turnips in Mustard Sauce

Dessert

Huckleberry Buckle

Orange Pecans

Pecan Cookies

Condiments

Basil Pesto

Miso Vinaigrette Dressing

Strawberry Jam

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